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Sugarcane

Biochar's impact on sugarcane

+15–25%

biomass yield increase in trials using bagasse-derived biochar

−N₂O/CH₄

reduced nitrous oxide and methane soil emissions through lower nitrogen fertiliser use

100%

circular: sugarcane bagasse returns to the cane field as biochar

The sugarcane circular model

The sugar industry generates enormous quantities of bagasse — the fibrous residue after juice extraction. This bagasse is the ideal feedstock for biochar production: locally available, in large volumes, with a chemical composition well-suited to producing high-quality biochar.

The biochar produced from bagasse is then applied directly back to the cane fields. The result is a closed-loop model that valorises agro-industrial residues, improves soil health, boosts yields, and generates certified carbon credits — entirely within the company's own production chain.

1

Sugarcane bagasse

Residue from mill pressing

2

Pyrolysis

Converted to biochar + renewable energy

3

Application

Biochar applied back to cane fields

4

Result

+biomass + lower emissions + CDR credits